Extra Virgin Olive Oil 500 ml
Made in Cittanova d’Istria and Buje, in the norther part of the istrian region through the extraction of Bianchera, Leccino e Pendolino olives. The apparence is of a bright, intense golden yellow colour. On the nose the Oil is intense and complex an expresses clear aromas mint, basil and rosemary at first, followed by notes of artichoke an lettuce. At taste, the oil is large and velvety
this oil is well paired with tomato bruschetta, artichoke salads, pasta dishes, game and cheeses.
the Istrian region was proclaimed the best quality producer of Olive oil in 2020 according to FlosOlei
The green peninsula was declaired the best olive producer region for the fourth time in a row This is a great success for the region where olive oil has been produced for over two thousand years. Olive oils are better year by year and according to Flos Olei, the only world guide to extra virgin olive oil, the number of Istrian producers is constantly growing.